Cold Brew Tea
TEA. WATER. PITCHER. COLD.
Cold Brew by Oliver Pluff & Company - refreshing iced teas easily brewed by steeping in cold water.
COLD BREWING TIPS
For a Half-Gallon Brew:
1. Fill a pitcher with a half-gallon of cold, clean spring water.
2. Fill the tea filter with 4 tablespoons of tea.
3. Close the tea filter, then add to pitcher.
4. Steep the tea overnight in the refrigerator.
5. Remove tea filter, and serve tea over ice.